in

Apple snow

Spread the love

Ingredients for 4 servings:

  • 1 small jar applesauce
  • 150 g whipped cream
  • 1 tbsp vanilla sugar
  • 3 tbsp chocolate (chocolate sprinkles)
  • 150 g yogurt (full-fat yogurt)

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

First, combine the yogurt and applesauce in a mixing bowl. Next, beat the whipped cream and vanilla sugar in another bowl with a hand mixer until stiff peaks form. Then, carefully fold the cream into the apple yogurt. Tip: Pour the apple puree into a bowl and decorate with chocolate sprinkles.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Iceberg lettuce with crab and honeydew melon

Easter sugar bread