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Our sandwich

updated

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Ingredients for 1 servings:

  • 2 slices of bread of your choice, preferably toast
  • 2 slices of processed cheese
  • 8 small slices of salami
  • 1 egg(s)
  • salt and pepper
  • 2 half pickles
  • some ketchup or mayonnaise

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

To begin, toast the bread to the desired brown color and halve the pickles. Fry the egg in a pan until golden brown, then season with salt and pepper to taste. Top the bread in the following order: bread, sliced ​​cheese, salami, egg, sliced ​​cheese, pickles, ketchup, and bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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