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Apple muffins from the Airfryer

updated

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Ingredients for 1 servings:

  • 40 g oat flour
  • 1 m.-sized egg(s)
  • 1 apple, grated
  • 1 tbsp maple syrup, or similar
  • 1 tbsp raisins, optional
  • 40 g low-fat curd cheese
  • ½ tsp baking powder

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes

easy and fast

Mix all ingredients and pour into prepared muffin cups, then bake in the Airfryer for 20 minutes at 160°C. Note: I personally prefer the muffins with oat flour because the texture is a bit firmer. Per serving/muffin: 340 kcal

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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