in Recipes

Broccoli with goat feta

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Ingredients for 3 servings:

  • 1 kg broccoli, frozen
  • 2 tsp black cumin
  • 180 g feta cheese (goat feta)
  • 3 tbsp olive oil
  • salt and pepper

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

from the oven

Preheat the oven to 200 degrees Celsius. Place the broccoli in a baking dish. Finely chop the goat’s feta. Sprinkle the black cumin and feta over the broccoli. Drizzle with olive oil and season with salt and pepper. Cook the broccoli in the oven for about 30 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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