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Chocolate chip cookies

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Ingredients for 1 servings:

  • 500 g flour
  • 250 g butter
  • 125 g sugar
  • 2 eggs
  • 1 packet of baking powder
  • n. B. Chocolate, chopped

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Knead all ingredients together and place small heaps of dough onto a baking sheet lined with baking paper. Bake at 180°C until golden brown.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Chocolate chip cookies