Ingredients for 1 servings:
- 500 g flour
- 250 g butter
- 125 g sugar
- 2 eggs
- 1 packet of baking powder
- n. B. Chocolate, chopped
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Knead all ingredients together and place small heaps of dough onto a baking sheet lined with baking paper. Bake at 180°C until golden brown.



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