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Sunflower

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Ingredients for 1 servings:

  • 4 cl Aperol
  • 6 cl passion fruit juice
  • 4 cl Malibu Coconut Rum
  • 8 cl orange juice
  • 6 cl pineapple juice
  • 1 cl grenadine

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

cocktail

Combine all ingredients in a cocktail shaker with crushed ice. Shake well, then pour into a large cocktail glass, previously garnished with a sugar rim.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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