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Carrot and meat salad

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Ingredients for 2 servings:

  • 400 g meat salad
  • 400 g carrot(s)
  • curry powder
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

quick and easy to prepare

Peel the carrots and grate them using a food processor or by hand. Combine the grated carrots in a bowl with the meat salad and season with curry powder, salt, and pepper to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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