in Recipes

Wild garlic butter

updated

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Ingredients for 1 servings:

  • 1 bunch of wild garlic
  • 50 g walnuts
  • 250 g butter
  • Salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Roughly chop the walnuts. Finely chop the wild garlic. Cream the butter until fluffy, stir in the wild garlic and walnuts, and season with salt.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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