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Yogurt – banana – milkshake

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Ingredients for 2 servings:

  • 250 g yogurt (vanilla)
  • 1 banana(s)
  • 200 ml milk
  • 1 packet of vanilla sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel the banana, break it into smaller pieces, and blend it with the remaining ingredients using a hand blender or a blender. Pour into glasses and serve. Tip: If you like, you can also add the juice of half a lemon. This will give the whole thing a bit more tang.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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