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Peanut cookies

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Ingredients for 1 servings:

  • 150 g margarine or butter
  • 100 g sugar
  • 2 egg yolks
  • 100 g peanut butter
  • 250 g flour
  • some milk for brushing

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Knead the ingredients into a dough. Form small balls and flatten them slightly with a fork. Brush the cookies with milk. Bake at 175 degrees Celsius for about 12 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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