in Drink Recipes

Ginger – Banana – Lassi

updated

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Ingredients for 4 servings:

  • 10 g fresh ginger
  • 250 g banana(s)
  • 300 g yogurt (3.5%)
  • 2 tsp honey
  • 500 ml mineral water

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel and finely grate the ginger. Peel the bananas and chop them into large pieces. Combine the yogurt, honey, bananas, and ginger in a tall mixing bowl and blend until smooth. Top with mineral water and pour into 4 glasses. Serve immediately to preserve the ginger flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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