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Nutella ice cream on a stick

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Ingredients for 1 servings:

  • 250 ml cream
  • 4 tbsp sugar
  • 200 g natural yogurt
  • 4 tbsp Nutella

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

enough for approx. 12 pieces

Combine all ingredients in a bowl and mix with a mixer. Pour the mixture into 12 ice cream molds (e.g., Tupperware or similar). Place in the freezer for at least 3 hours before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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