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Ingredients for 1 servings:

  • 12 radishes
  • 50 g smoked ham (fine ham), mild
  • ½ onion(s)
  • 1 small garlic clove(s)
  • 2 slices of wholemeal bread
  • 2 slices of cheese (wasabi cheese)

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

easy and fast

Wash and trim the radishes. Dice the ham. Finely chop the onion and garlic. Quarter the whole-grain bread slices and place them on a flat plate. Fry the ham, onion, and garlic together. When the contents of the frying pan are almost perfectly browned, place 2-3 slices of wasabi cheese on top and let them melt slightly. Then pour everything over the bread. Add a radish for the finishing touch, and enjoy the others simply on their own. Delicious!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Visit from Mars