Ingredients for 1 servings:
- ½ ring/s sausage (city sausage)
- 1 onion(s)
- 1 tbsp oil (sunflower or vegetable oil)
- 2 tbsp vinegar
- salt and pepper
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Dice or slice the sausage and onions. Combine the oil and vinegar, season with salt and pepper, and pour over the sausage and onions. You can let it marinate for a while, but it’s not necessary.



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