in Dessert Recipes

Quick and easy waffles

updated

Spread the love

Ingredients for 6 servings:

  • 3 eggs
  • 1 tbsp vanilla sugar
  • 1 pinch of salt
  • 250 g sour cream
  • 2 tbsp rum
  • 200 g flour
  • mineral water

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Recipe for heart waffle iron

Beat the eggs with sugar and salt until frothy. Stir in the sour cream and rum, then the flour. Finally, add a little mineral water, depending on the size of the eggs. Bake in batches in the waffle iron. This makes enough for 6-7 waffles. Serve with sea buckthorn quark.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Honey mustard

Cheesecake with peaches