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Nuremberg sausages in a wok

updated

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Ingredients for 3 servings:

  • 1 package of sausages (Nuremberg)
  • 1 paprika powder
  • 1 tomato(s)
  • 1 package of glass noodles or Chinese noodles
  • sesame oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cook the noodles according to the package instructions. Meanwhile, cut the vegetables and Nuremberg sausages into bite-sized pieces. Heat sesame oil in a wok. Add the vegetables and sausages and fry. When the noodles are done, add them briefly to the wok.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Nuremberg sausages in a wok

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