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After-work Plate

5 from 10 votes
Total Time 15 minutes
Course Dinner
Cuisine European
Servings 1 people
Calories 18 kcal
Contents show

Ingredients
 

  • 1 Peeled potatoes freshly cooked
  • 1 Egg
  • Salt pepper
  • 1 pinch Caraway seed
  • 0,25 Diced onion
  • 1 Butter
  • 1 Aspic cake
  • 2 Gherkins

Instructions
 

  • Potatoes with the above Fry the ingredients well. Serve the ham tart and the gherkins with the piece of aspic (see cookbook).
  • The pointed cabbage salad goes well with the pointed cabbage salad and a glass of beer.
  • Enjoy your meal!
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Nutrition

Serving: 100gCalories: 18kcalCarbohydrates: 1.9gProtein: 1gFat: 0.7g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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