in Dessert Recipes

Amarena Parfait

updated

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Ingredients for 8 servings:

  • 4 egg yolks
  • 100 g sugar
  • 230 g sour cherries
  • 100 g dark chocolate
  • 100 g walnuts
  • 600 g cream

Instructions

Working time approx. 10 minutes; Rest time approx. 4 hours; Total time approx. 4 hours 10 minutes

Beat the egg yolks with the sugar until frothy. Chop the amaretto cherries, dark chocolate, and walnuts, then mix them into the egg yolk mixture. Whip the cream and fold it in. Line an oblong cake tin with cling film and pour in the mixture. Choose a length of film that allows the parfait to be covered afterward. Freeze. The parfait can be served with warm, thickened sour cherries or cherry whiskey.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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