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Andi's carrot salad

updated

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Ingredients for 4 servings:

  • 5 large carrots
  • 200 g mayonnaise (lemon mayonnaise, recipe is in my profile)
  • 1 tbsp sugar
  • 50 ml cream (or coffee cream)

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

let it soak through as well as possible

Finely grate the carrots, mix the mayonnaise with the sugar and cream, pour over the carrots, and mix everything well. Let stand for at least 1 hour to allow the salad to marinate.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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