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Asparagus with Grill Pan

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Asparagus with Grill Pan

The perfect asparagus with grill pan recipe with a picture and simple step-by-step instructions.

  • 1 Kg Asparagus
  • 1 tsp Salt
  • 1 tsp Sugar
  • 1 tbsp Butter
  • 1 piece Lemon
  • 2 Steaks
  • Nuremberg grilled sausages
  • Cheese ham grill
  • Curry spice ketchup
  • Garlic sauce
  • Medium hot mustard
  • 2 tbsp Liquid butter
  1. Peel the asparagus, cook in salt water (1 teaspoon) with sugar (1 teaspoon), butter (1 tbsp) and lemon (1 piece) for about 8 minutes until al dente and remove. Roast sausages, ham grills and steaks on the grill until golden brown (alternatively, use a grill pan!). Sprinkle with butter asparagus, serve the grilled food and sauces.
Dinner
European
asparagus with grill pan

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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