Ingredients for 1 servings:
- 500 g flour
- 250 g butter
- 250 g sugar
- 2 eggs
- ½ pack of baking powder
- 1 ½ packets of vanilla sugar
- Flour for the work surface
Instructions
Working time approx. 30 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 45 minutes
for cutting out, enough for 3 baking trays
Combine all ingredients and finally knead the mixture with your hands until you have a smooth dough. Flour the work surface, cut out cookies in the desired shapes, and place them on a prepared baking sheet. Bake the cookies in a preheated oven at 180°C (top/bottom heat) for 15 minutes. Decorate the cookies as desired, but they taste great on their own too. The specified amount is enough for about 3 baking sheets. This recipe comes from my great-aunt Dora, who made these cookies by the bucketful for the whole family.



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