in Germany

Baden cheese noodles

updated

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Ingredients for 3 servings:

  • 300 g ribbon pasta, twisted
  • 2 onions
  • 200 g grated cheese (Gouda or other cheese to taste)
  • 250 ml cream
  • salt and pepper
  • oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cook the pasta according to the package instructions until al dente. Peel and roughly dice the onions, and fry them in a pan with a little oil until lightly browned. Then layer the cooked pasta, onions, and cheese in a baking dish. Season the cream with salt and pepper and pour it over the layered ingredients. Bake the casserole at 180°C for about 15 minutes, until the cheese is golden brown.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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