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Baked baguette

updated

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Ingredients for 3 servings:

  • 1 white bread, French
  • 2 packs of mozzarella
  • 100 g cheese, grated
  • 100 g butter or garlic butter
  • possibly garlic
  • 6 leaves basil, Pul Biber

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cut the white bread into 3 equal pieces. It can also be used with yesterday’s white bread (to use up leftovers). Cut the 3 pieces open and spread with garlic butter. Then place the sliced ​​mozzarella on top. Finely chop the basil leaves and arrange them on top. Season lightly with pul biber (spicy Turkish spice) and then sprinkle with grated cheese. Bake in the oven at 180°C for about 10 minutes. Serve with a fresh salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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