Baked pretzel sticks

Ingredients for 1 servings:

• 300 g cheese, grated
• 300 g ham, cooked
• 300 g ham, raw
• 1 m.-sized onion(s)
• 3 eggs, hard-boiled
• 3 cups sour cream
• 1 cup sour cream
• Chives and parsley to taste
• salt and pepper
• Fondor
• 13 pretzel sticks (normal size – approx. 20 cm long)

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Great for parties, makes 26 sticks

Dice the cooked ham, dice the raw ham, finely dice the onion, dice the eggs, and chop the parsley and chives. Place everything in a bowl. Add the sour cream, pepper, salt, and Fondor; mix everything together and season to taste. Halve the pretzel sticks. Divide the mixture between the pretzel sticks and sprinkle with grated cheese. Bake at 180°C for approximately 10-15 minutes.