in Drink Recipes

Banana josta berry kefir drink

updated

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Ingredients for 2 servings:

  • 2 bananas
  • 150 g jostaberries
  • 200 ml kefir
  • 100 ml milk
  • 1 tsp lemon juice
  • 1 tbsp agave syrup, if you like

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel and chop the bananas. Remove the stems from the jostaberries and wash or thaw them. Puree the fruit with the kefir, milk, and lemon juice, and season with agave syrup if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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