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Banana waffles

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Ingredients for 1 servings:

  • 4 bananas, very ripe
  • 4 eggs
  • 200 g butter, soft
  • 100 g ground almonds
  • 1 tsp, leveled baking soda
  • 1 tsp, leveled baking powder

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Paleo-friendly, sugar- and gluten-free

Peel the bananas, mash them with a fork, and place them in a bowl. Add the remaining ingredients and mix everything with a mixer until a smooth batter forms. Bake the batter in a waffle iron.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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