John Myers
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Birthday Cake: Souvenirs for My Colleagues.
The perfect birthday cake: souvenirs for my colleagues. recipe with a picture and simple step-by-step instructions.
Covering:
- 125 g Sugar
- 50 g Mondamine powder
- 100 g Flour
- 1 teaspoon Baking powder
- 8 Pc. Apricots
- 300 g Red currant frozen
Topping:
- 400 g Cream
- 2 tablespoon Powdered sugar
- 1 teaspoon Ground cinnamon
sprinkle:
- 3 tablespoon Cocoa powder slightly de-oiled
A cake in a jiffy always fits!
- Cake for those who prefer sweet or sour, it always goes well with cream.
Biscuit:
- Beat eggs, sugar + water until frothy for about 10 minutes.
- Sieve + fold in moon amine, flour + baking powder over it. Line the mold with baking paper: Divide the dough + bake for about 20 minutes at 200 ° C. Then leave to cool for at least 40 minutes.
Fruit:
- Cover half with currant and half with apricot. Of course you can exchange fruit !!
- Whip the cream with icing sugar until stiff, season with cinnamon. Spread on the cake.
- Now dust with a little cinnamon and then with cocoa.
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