in Drink Recipes

Blackberry Gin and Tonic

updated

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Ingredients for 1 servings:

  • 50 ml gin
  • 15 ml syrup (blackberry syrup) or blackberry liqueur
  • 100 ml tonic water
  • 3 blackberries
  • 1 slice(s) lemon(s)
  • some ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Fill a balloon glass with ice cubes and add the gin and blackberry syrup or liqueur. Top with tonic water and garnish with the blackberries and lemon slice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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