in Dessert Recipes

Cappuccino iced coffee

updated

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Ingredients for 1 servings:

  • 2 scoops of ice cream (cappuccino ice cream with chocolate pieces)
  • 1 espresso, double, cold
  • 100 ml milk, cold
  • some cream, whipped
  • 1 mocha bean (chocolate decoration)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Pour cappuccino ice into a glass. Pour espresso over the ice and add cold milk. Pipe a dollop of whipped cream and garnish with a mooka bean. Insert a straw into the glass and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Cappuccino iced coffee