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Caribbean chicken thighs

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Ingredients for 6 servings:

  • 6 chicken legs
  • 2 cups orange juice
  • 1 cup pineapple, chopped
  • ½ cup raisins
  • ½ cup almonds, sliced
  • 2 tbsp flour
  • salt and pepper
  • 1 tsp ground cinnamon
  • ½ tsp clove(s), powder
  • 2 tbsp sugar and 2 tbsp lemon juice
  • 2 tbsp oil
  • Paprika powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Season the drumsticks well with paprika and pepper and sear them vigorously. Layer them in a baking dish. Mix the remaining ingredients well, pour over the drumsticks, and bake for about 45 minutes at medium heat. Rice is a perfect side dish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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