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Carrot salad with garlic

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Ingredients for 4 servings:

  • 5 large carrots
  • 4 garlic cloves
  • 200 g mayonnaise
  • Salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

quick, easy and delicious

Peel the carrots and finely grate them. Peel and crush the garlic cloves, then add them to a bowl with the carrots. Season with mayonnaise and salt and mix well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Carrot salad with garlic

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