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Chicken Breast with Quinoa

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Chicken Breast with Quinoa

The perfect chicken breast with quinoa recipe with a picture and simple step-by-step instructions.

  • 1 Cup Quinoa
  • 1,5 Cup Water
  • 1 tbsp Italian herbs
  • 2 Pc. Chicken breast
  • 1 tsp Salt
  • 1,5 tsp Pepper
  • 0,5 Cup Flour
  • 2 Pc. Eggs
  • 1 Cup Tomato sauce
  • 0,5 Cup Grated mozzarella
  • 1 tbsp Parmesan
  1. Bring the quinoa to the boil with the water and the herbs. Wash the chicken breast, pat dry and rub salt and pepper. Preheat the oven to 200 ° C.
  2. Whisk the eggs and dip the chicken first in the flour, then in the egg and finally in the quinoa. Bake the breaded chicken breast fillets in the oven for 20 minutes, then pour the tomato sauce and grated cheese over them. Put in the oven for another 5 minutes.
Dinner
European
chicken breast with quinoa

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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