John Myers
Contents
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Ingredients
- 500 g Chicken breast
- 3 Red Peppers
- 1 Onion
- 2 Garlic cloves
- 1 bunch Spring onions
- 1 small can Mandarin oranges
- 1 cups Cream cheese pineapple
- 2 tbsp Tom yum paste
- 1 tbsp Curry
- Oil
Instructions
- Peel the onion and garlic, dice them finely and put them in a saucepan with oil, clean and dice the paprika, cut the spring onions into rings, dice the chicken breasts, add everything to the onions and sear them well.
- Deglaze with a small dash of water, stir in Tom Yum paste and cream cheese, add mandarin oranges, season with curry and simmer for approx. 5 minutes.
- Arrange on plates and serve with rice.
Nutrition
Serving: 100gCalories: 102kcalProtein: 23.6gFat: 0.7g
