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Chocolate cookies on wafers

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Ingredients for 1 servings:

  • 250 g butter
  • 125 g sugar
  • 250 g almonds, ground
  • 100 g baking cocoa
  • 2 m.-sized eggs
  • n. B. Wafers, size of your choice

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Thuringian family recipe – without flour

Knead all ingredients together. Spread the dough onto baking sheets and bake for approximately 8-10 minutes at 175°C (top/bottom heat). Makes approximately 40 loaves.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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