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Chocolate-nut Dream

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Chocolate-nut Dream

The perfect chocolate-nut dream recipe with a picture and simple step-by-step instructions.

  • 100 g Butter at room temperature
  • 180 g Sugar
  • 1 packet Vanilla sugar
  • 4 Pc. Eggs
  • 100 g Cocoa drink powder
  • 100 g Ground hazelnuts
  • 1 packet Chocolate pudding powder
  • 1 packet Baking powder
  • 0,125 l Milk
  • 150 g Flour
  • Apricot jam for spreading
  • 100 g Melted chocolate
  1. Mix butter, sugar, vanilla sugar and yolks until frothy. Stir in cocoa powder, nuts and pudding powder. Mix the flour with baking powder and add to the dough alternately with the milk. At the end fold in the stiffly beaten snow. Put the mixture in a greased loaf pan. Bake at 180 ° for about 50 minutes. Brush with apricot jam while still warm. Cover with melted chocolate after cooling. Decorate as desired, e.g. with flaked almonds.
Dinner
European
chocolate-nut dream

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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