in Drink Recipes

Coffee – Banana – Drink

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Ingredients for 1 servings:

  • 4 tbsp liqueur (whiskey)
  • 2 tbsp banana liqueur
  • 100 ml coffee, strong, cold
  • 75 ml cream
  • Cocoa powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cooking class recipe

Pour the whiskey and banana liqueur into a glass with the coffee. Whip the cream until stiff peaks form and pour it on top. Dust with cocoa powder to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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