in Dessert Recipes

Cookie ice cream

updated

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Ingredients for 6 servings:

  • 250 ml milk
  • 400 g cream
  • 4 tbsp sugar
  • 1 egg yolk
  • 1 vanilla pod(s), pulp
  • 1 pack of biscuits, (American cookies)

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

super simple and mega delicious recipe for the ice cream maker

Combine the milk with the sugar, vanilla bean pulp, cream, and egg yolk. Crumble the biscuits and mix in. Pour everything into the ice cream maker and freeze until it reaches the desired consistency.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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