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Cottage cheese – apple – salad

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Ingredients for 1 servings:

  • 200 g cottage cheese
  • 1 bunch of chives
  • 1 apple, sweet
  • ½ lemon(s)
  • 1 bell pepper(s), red or yellow
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

low fat – quick recipe – refreshingly delicious

Finely chop the chives, bell pepper, and apple and mix everything together with the cottage cheese. Season with lemon juice, salt, and pepper. Let it marinate, if desired. I often prepare this the night before for the office. Double the batch, but this recipe also makes a great party salad. Very refreshing in the summer!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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