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Cottage cheese dip

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Ingredients for 4 servings:

  • 1 cup cottage cheese
  • ½ cup yogurt
  • ½ cup sour cream
  • Herbs of your choice (fresh, or e.g. 8-herbs from frozen)
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

delicious with chips, crackers and especially with fresh bread and vegetable sticks

Mix all ingredients well and season with salt and pepper to taste!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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