Prepare Cumberland sauce
For a Cumberland sauce, you need a jar of cranberries, 3 tablespoons orange marmalade, 1 tablespoon grated zest from one unwaxed orange, 2 tablespoons red wine, 1 teaspoon mustard, salt, and pepper.
- Mix the cranberries with the orange marmalade and the zest of the orange.
- Stir in the red wine and mustard.
- Add salt and pepper to taste.