Cutting Avocados: How to Do it Like a Professional

If you want to cut an avocado, you can do it in just a few simple steps. In order to remove the pulp and the core, we describe the individual steps in detail in professional instructions.

How to cut the avocado

First, wash the fruit thoroughly under running water and dry it with a kitchen towel.

1. Cut a circle in the center of the avocado around the pit. To do this, hold the fruit in one hand or place it on the cutting board. Run the knife along the skin until you hit the core.
2. Take the fruit in your hand and slightly twist the two halves in opposite directions until the two fruit parts separate.
3. Use a large spoon to scoop out the pit from the flesh. You can also pierce the pit with a knife to pull it out of the flesh.
4. Then use a spoon to scoop out the pulp to make a guacamole, for example.