in Drink Recipes

Dragon

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Ingredients for 1 servings:

  • 4 cl rum, white
  • 4 cl rum (Capitan Morgen, 42%)
  • 10 cl pineapple juice
  • 8 cl orange juice
  • 3 cl almond syrup
  • 6 ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

A delicious rum-based cocktail

Simply pour everything into a cocktail shaker, shake well, and strain into a glass. Garnish with an orange segment.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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