in Recipes

Egg salad with banana

Spread the love

Ingredients for 4 servings:

  • 6 eggs, hard boiled
  • 6 tbsp mayonnaise (Miracle Whip)
  • 3 tbsp mustard, medium hot
  • 3 tbsp pineapple juice
  • 1 can pineapple
  • 1 banana(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine the mayonnaise, mustard, and pineapple juice in a bowl and mix. Add the sliced ​​hard-boiled eggs. Peel and slice the banana, and add it to the bowl. Add the pineapple, if already sliced. Stir and garnish.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

fruit floor

Fillet with bananas