in Recipes

Fiery sausage salad with cheese

Spread the love

Ingredients for 6 servings:

  • 650 g meat sausage
  • 400 g cheese, Gouda in a piece
  • 1 onion(s)
  • 1 can of corn
  • 4 cucumber(s), pickled
  • 3 peppers (hot)
  • 2 tbsp vinegar
  • 6 tbsp oil
  • Salt
  • pepper
  • possibly herbs

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

A must at any party

Cut the ham sausage, cucumbers, onions, and Gouda cheese into small cubes. Rinse and finely chop the chili peppers. Alternatively, you can grind chili flakes in a grinder and add them. Rinse the corn and add them. Then drizzle with vinegar and oil and mix well. Season with salt and pepper. Let the salad sit for about 1 hour and season again if desired. Add herbs and spices as desired. If you like, you can add 2-3 tablespoons of the cucumber juice.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Goulash Martin's style

Strawberry Soy Shake