in Dessert Recipes

Fine pineapple dessert

updated

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Ingredients for 4 servings:

  • 1 pineapple, fresh
  • 4 tbsp raspberry puree
  • 4 tbsp chocolate sauce, hot

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Peel the pineapple, cut it into chunks, and divide it between 4 dessert bowls. Top with the raspberry puree and hot chocolate sauce. If desired, you can also add a splash of eggnog.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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