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Garlic noodles with tuna

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Ingredients for 2 servings:

  • 200 g pasta
  • 5 garlic cloves
  • some olives, halved
  • 1 bell pepper(s)
  • 1 chili pepper(s)
  • 1 can of tuna
  • olive oil
  • Salt

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Cook the pasta according to the package instructions and then set aside. Meanwhile, finely chop the garlic, olives, bell pepper, and chili pepper and sauté them in olive oil in a pan. Add the cooked pasta and tuna and let it cook briefly. Add a little salt to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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