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Gingerello

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Ingredients for 1 servings:

  • ½ lemon(s), cut into pieces
  • 2 tsp cane sugar
  • 4 mint leaves
  • Ginger Ale
  • Ice (Crushed Ice)
  • 1 slice(s) lemon(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

a delicious zero-percent liquor, tastes like Caipirinha, but without the buzz

In a tumbler, muddle the sliced ​​lemon, raw sugar, and mint leaves. Top with crushed ice, then with ginger ale and stir. Garnish with a lemon slice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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