John Myers
Inā hana wau i nā pule he 4-8 ma hope, e hāʻawi like anei ka lua o ka canning i ka pale like mai ka botulism, a i ʻole ua lohi paha? Pono au e kiola aku i nā pīni ʻōmaʻomaʻo i hoʻomoʻa ʻia, ka ʻuala pepperoni, ke kāpeti i hoʻopiha ʻia (akā naʻe, ua kuke ʻia nā mea āpau me ka ʻole o ka waikawa…)?
Ua nīnau mākou i kekahi loea i ka microbiology e pili ana i ka "mālama a me ka pale ʻana i ka botulinum toxin". Manaʻo nui ʻo ia e hana me ka hoʻohui ʻana i ka waikawa ke mālama ʻia ma mua o ka hoʻolapalapa ʻana i ʻelua manawa. I kona manaʻo, he ʻono maikaʻi nā huahana me ka hoʻoponopono ʻana i nā liʻiliʻi liʻiliʻi o ka vīnega a me ka wai lemon me kahi kō liʻiliʻi e kūʻē i ka ʻono o ka vīneka a pēlā pū kekahi e pale aku ai i ka botulinum toxin.
Ke hoʻomehana ʻoe i nā mea mālama me ka ʻole o ka waika, ʻōlelo ʻo ia e waiho iā lākou "me ka maluhia" no ka manawa, akā e wehe pono iā lākou ma mua o kou manaʻo e ʻai iā lākou. Inā ʻaʻohe kaomi ʻino, ua ʻike ʻia ka ʻōpala a i ʻole ʻoe e ʻike i kahi ʻala ʻē aʻe, ʻaʻole "maʻamau", pono ʻoe e hoʻopau koke i nā mea i loko. Inā maikaʻi ka manaʻo o ka huahana, pono ʻoe e hoʻolapalapa iā ia ma mua o ka ʻai ʻana.
