Kopa Keʻokeʻo Sopa

E ʻokiʻoki i ke kumu o ka ʻōpala ma ke ʻano ʻāpana, ʻili i nā lau a ʻokiʻoki i nā ʻāpana daimana. Peel i nā kāloti me ka peeler, ʻokiʻoki i nā mea nui a ʻokiʻoki i nā mea āpau i nā ʻāpana. Peel, holoi a ʻokiʻoki i ka ʻuala. Peel i ka mea kanu onion,ʻokiʻoki i ka hapalua,ʻokiʻoki i nā'āpana a hoʻokaʻawale i nā'āpana. E hoʻomaʻemaʻe a holoi i ka leek, e ʻoki i ka ʻāpana a ʻokiʻoki i nā apo. E hoʻomaʻemaʻe i ka celery a ʻokiʻoki i loko o nā ʻāpana liʻiliʻi. Peel a ʻokiʻoki maikaʻi i ka ʻala a me ke kāleka. E hoʻomaʻemaʻe i ka pepa chilli, holoi a ʻoki maikaʻi. E wela i ka ʻaila sunflower (1 tbsp) i loko o kahi ipu nui, kiʻekiʻe, e hoʻohui i ka pipi liʻiliʻi a paʻi a hiki i ka ʻūhā. E hoʻomoʻi i nā cubes ginger, cubes clove garlic, cubes chili pepper a me nā ʻāpana aniani ʻai a hoʻomoʻa iā lākou. E hoʻohui i nā ʻāpana kāpeti keʻokeʻo, nā ʻāpana kāloti, nā ʻuala ʻuala, nā apo leek a me nā ʻāpana celery. E ʻai i nā mea a pau me ka hoʻoulu ʻana me ka ikaika a deglaze / ninini i loko o ka waihona pipi (3 lita). E kau me ka caraway holoʻokoʻa (2 punetēpē), ka paʻakai (2 punetēpē), ʻai i koume (1 teaspoon) a me ka pauka curry māmā (1 teaspoon). E hoʻomoʻa i nā mea a pau me ke poʻi no 30 mau minuke. ʻO ka hope, kau / kau me ka mea ʻala Maggi (1 tsp), soy sauce (1 tbsp) a me ka sambal oelek (1 tsp). E lawelawe i ka sopa wela i loko o nā kīʻaha sopa i hoʻonani ʻia me ka pā paʻi. He ala maʻalahi kēia e hoʻokahe i nā paona