in Drink Recipes

Honey-nut milk

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Ingredients for 1 servings:

  • 1 tbsp hazelnut butter
  • 1 tbsp honey, liquid
  • 200 ml milk

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine the hazelnut butter with the honey and milk and whip with a milk frother or hand blender until frothy. Pour into a glass and enjoy!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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